For decades, Court Street has been known for its delicious food.  In the early days of Court Street, the ladies of the church began cooking chicken pies which they sold at an annual fund-raising bazaar.  That tradition evolved into a wide variety of frozen casseroles being sold in the 1960’s.  Today, the United Methodist Women’s frozen casseroles are available year-round! 

The food is prepared in a certified commercial kitchen by the ladies of the church’s UMW organization, under the able direction of caterer Yvonne Owen.  All profits are used for local and world-wide missions.

We are not able to keep every size and variety in stock everyday, so call or e-mail us to see what’s available. A full list of casseroles appears in the files below.

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